Features
About Long Island Improved Brussels Sprouts
Brassica oleracea var. gemmifera
Planting Long Island Improved Brussels Sprouts Seeds is an excellent choice for any gardener, offering the joy of harvesting sweet, nutty Brussels sprouts that are perfect for roasting, steaming, and adding to a variety of dishes. This robust variety is known for its high yield and cold tolerance, making it ideal for extended harvesting seasons. Suitable for both novice and experienced gardeners, Long Island Improved Brussels Sprouts thrive in various garden environments. By growing your own Brussels sprouts, you ensure a fresh, pesticide-free, and sustainable food source that enhances your meals and supports a healthier lifestyle. Enjoy the satisfaction of nurturing and harvesting your own delicious Brussels sprouts straight from the garden.
Planting Quick Facts
Select a sunny location with well-drained soil enriched with compost or organic matter. Prepare the soil by loosening it to a depth of about 12 inches and removing any weeds or debris. Seeds can be started indoors about 12 weeks before the last frost date, transplanting seedlings outdoors once they have developed several true leaves. Space the seedlings 15 to 18 inches apart in rows or a grid pattern, ensuring they have ample room to grow. Keep the soil consistently moist throughout the growing season, providing about 1 to 1.5 inches of water per week. Apply a balanced fertilizer every 4 to 6 weeks to promote healthy growth.
Coverage
Amount | Avg Seed Count |
---|---|
Pouch | approx. Seeds 850 |