Features
About Italian Flat Leaf Parsley
Petroselinum crispum var. neapolitanum
Planting Italian Flat Leaf Parsley Seeds is an excellent choice for any gardener, offering the joy of harvesting fresh, aromatic parsley that enhances the flavor of a wide variety of dishes. This versatile herb is perfect for garnishes, salads, soups, sauces, and pesto. Known for its vigorous growth and high yield, Italian Flat Leaf Parsley thrives in various garden environments, making it suitable for both novice and experienced gardeners. By growing your own parsley, you ensure a fresh, pesticide-free, and sustainable food source that enhances your meals and supports a healthier lifestyle. Enjoy the satisfaction of nurturing and harvesting your own delicious parsley straight from the garden.
Planting Quick Facts
Start by selecting a location with well-drained soil and partial to full sunlight. Prepare the soil by loosening it to a depth of about 6 inches and removing any debris or weeds. Sow the seeds directly into the soil, scattering them evenly and covering them lightly with a thin layer of soil or compost. Space the seeds about 12 to 15 inches apart to allow room for growth. Keep the soil consistently moist but not waterlogged during the germination period, which typically takes 2 to 3 weeks. Once the seedlings emerge, thin them to maintain a final spacing of about 8 to 12 inches apart. Water the parsley regularly, especially during dry periods, and fertilize with a balanced fertilizer every 4 to 6 weeks.
Coverage
Amount | Avg Seed Count |
---|---|
Pouch | approx. Seeds 3,600 |